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Bateau

Specialty dry aged grass fed and grass finished steak cuts are sold by weight and availability alongside Chef Taylor Thornhill’s inventive dishes, oft replete with foraged and fermented ingredients.

Hours

Monday - Saturday:

5PM - 10PM

Sunday Hours

Sunday:

5PM - 9PM

Private Dining The Whale Wins Wine Club Recipes & Stories Our Purveyors

Reservations are open

Bienvenue! Click below or call 206.900.8699 too book a table with us.

Make a Reservation

Dining Out For Life

Join us on September 26th for Dining Out For Life, where 30% of all sales will directly support Lifelong, an organization dedicated to assisting individuals living with HIV/AIDS. Can’t make it in but still want to contribute to this important cause? You can donate easily by clicking the link below.

Click to Donate